Resources

Access IFEAT’s quarterly magazine, IFEATWORLD, our Socio-Economic Reports, Conference proceedings and more here.

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Report on the IFEAT 2022 South Africa Study Tour

Study Tour Reports

Report on the IFEAT 2022 South Africa Study Tour

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IFEAT’s Socio-Economic Report on Cardamom, 2022

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Cardamom, 2022

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IFEAT’s Socio-Economic Report on Pepper, 2022

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Pepper, 2022

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IFEAT’s Socio-Economic Report on Cedarwood, 2022

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Cedarwood, 2022

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IFEAT 2021 Virtual Conference Report

Conference Reports

IFEAT 2021 Virtual Conference Report

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IFEAT’s Socio-Economic Report on Lemon, 2021

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Lemon, 2021

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IFEAT’s Socio-Economic Report on Chilli, 2021

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Chilli, 2021

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IFEAT’s Socio-Economic Report on Lemongrass, 2020

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Lemongrass, 2020

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IFEAT 2019 Bali Conference Proceedings
IFEAT 2019 Bali Conference Proceedings

Conference Proceedings

IFEAT 2019 Bali Conference Proceedings

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IFEAT 2019 Bali Conference Report

Conference Reports

IFEAT 2019 Bali Conference Report

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IFEAT 2018 Cartagena Conference Proceedings
IFEAT 2018 Cartagena Conference Proceedings

Conference Proceedings

IFEAT 2018 Cartagena Conference Proceedings

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IFEAT 2018 Cartagena Conference Report

Conference Reports

IFEAT 2018 Cartagena Conference Report

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