Resources

Access IFEAT’s quarterly magazine, IFEATWORLD, our Socio-Economic Reports, Conference proceedings and more here.

AllAdvocacyConference ProceedingsIFEATWORLDRegulations & ComplianceSocio-Economic ReportsStudy Tour Reports
IFEATWORLD 59 (Summer 2023)

IFEATWORLD

IFEATWORLD 59 (Summer 2023)

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Report on the IFEAT 2023 Spain Focus Study Tour

Study Tour Reports

Report on the IFEAT 2023 Spain Focus Study Tour

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IFEATWORLD 58 (Spring 2023)

IFEATWORLD

IFEATWORLD 58 (Spring 2023)

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IFEAT’s Socio-Economic Report on Vanilla, 2023

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Vanilla, 2023

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IFEAT’s Socio-Economic Report on Oregano, 2023

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Oregano, 2023

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Report on the IFEAT 2022 South Africa Study Tour

Study Tour Reports

Report on the IFEAT 2022 South Africa Study Tour

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IFEAT’s Socio-Economic Report on Cardamom, 2022

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Cardamom, 2022

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IFEAT’s Socio-Economic Report on Pepper, 2022

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Pepper, 2022

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IFEAT’s Socio-Economic Report on Cedarwood, 2022

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Cedarwood, 2022

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IFEAT’s Socio-Economic Report on Lemon, 2021

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Lemon, 2021

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IFEAT’s Socio-Economic Report on Chilli, 2021

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Chilli, 2021

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IFEAT’s Socio-Economic Report on Lemongrass, 2020

Socio-Economic Reports

IFEAT’s Socio-Economic Report on Lemongrass, 2020

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