Flavour Bundle
The Flavour Bundle offers the following three key units of the 11 that comprise the Full Diploma (Flavour Pathway) – at 20% off the full price!
IFEAT Member rate: £2,840.00
Non-Member rate: £3,496.00
Unit 10: Naturally Derived Materials for the Flavourist
Investigate the naturally derived materials essential for flavourists. This unit examines the extraction, properties, and applications of natural flavour ingredients, empowering you to create authentic and appealing flavours.
Unit 11: Synthetically Produced Materials for the Flavourist
Uncover the potential of synthetic materials in flavour creation. This unit focuses on the synthesis, characteristics, and uses of artificial flavour compounds, providing the tools to produce consistent and novel taste experiences.
Unit 13: Flavour – Creation, Evaluation, and Application
Hone your expertise in flavour creation and assessment. Learn about the principles of flavour blending, sensory evaluation, and application techniques, enabling you to understand and design flavours that delight and satisfy consumers.
